Chocolarder Bar - Cinnamon Toasted Nibs 74% Dark Chocolate

Chocolarder 'Bean to Bar' Chocolate - Cinnamon Toasted Nibbed Cacao 74% Dark

Fazenda Sempre Firme - Brazil

‘Nibs’ are pieces of cocoa bean with the shell and husk removed. The beans used for the nibs in this bar are a native variant from the Akesson-owned Fazenda Sempre Firme plantation in Bahia, eastern Brazil.

The nibs are lightly caramelised to preserve their flavour and texture when folded into Peruvian 70% chocolate, delivering intense bursts of complex cacao flavour through every bite.

BEAN TO BAR

This chocolate bar is made in the Falmouth Chocolarder factory.

TASTING NOTES

Early notes of red fruit and hazelnut with a hum of toasted cacao nibs. Lingering caramel and earthy cocoa flavours finally give way to a final warming glow of cinnamon.

INGREDIENTS

Cocoa beans, unrefined raw sugar and cinnamon. 70g

DARK CHOCOLATE, VEGAN FRIENDLY